Santa Monica Pizza & Pasta Co.

Diner · Italian Restaurant · Sandwich Shop · Pizza Place

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Uni Homemaker

Beef and Cheese Manicotti

This was my first stuffed pasta recipe I learned 5-6 years ago, and it has been a staple in my household whenever we wanted something hearty in the form of pasta.  I have to admit, this dish does take some time to make but it’s totally worth it! Plus, it can feed a lot of people if you are casually entertaining.  The trick to stuffing these tube pastas quickly and maximize the stuffing in each tube is with a demi spoon.  You can cram a lot in there and in a flash.  Add a simple salad and you have yourself a meal!

Beef and Cheese Manicotti
Beef and Cheese Manicotti

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Ingredients:

  • 1 pound of ground beef
  • 1 onion, chopped
  • olive oil for cooking
  • 3 cloves of garlic, minced
  • salt and pepper to season
  • 1 (8 ounce package, 14 count) box of manicotti
  • 1 (15 ounce) container of ricotta cheese
  • 2 cups of shredded mozzarella cheese…

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Author: Santa Monica Pizza & Pasta Co.

We specializes in rustic-style pizzas, calzones and "pastazones," which are calzones stuffed with pasta. We also serve "pizzinis" -- house-made flatbread sandwiches that are "stacked and packed" with fillings like meatballs and barbecued chicken. Our pasta specialties include chicken Alfredo, pasta pomodora, mac & cheese, ravioli and lasagna. Finish it all off with cheesecake, brownies or tiramisu for dessert

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