Santa Monica Pizza & Pasta Co.

Diner · Italian Restaurant · Sandwich Shop · Pizza Place

Leave a comment

Uni Homemaker

Spaghetti with Sausage and Shallots

As I was cleaning out my fridge over the weekend, I thawed out a pound of sweet Italian sausages.  Last night as I was going over my pantry and fridge, I noticed I didn’t have much around the house.  I used basically what I had on hand to make dinner —spaghetti, shallots, parsley, parmesan cheese and wine.  This dish was tasty and quick.  It would be even better if I had some garlic.  Will have to add that in the next time I make this.  I love the whole wheat spaghetti in this dish.  I felt like I was eating something healthy. 🙂

Spaghetti with Sausage and Shallots

Print this recipe

Ingredients:

  • 1 pound of sweet Italian sausage
  • olive oil for cooking
  • 12 shallots, sliced
  • 1/8 teaspoon of red pepper flakes, crushed (using the tip of your fingers)
  • salt and pepper to season
  • 1/2 cup of white wine (I used a Chardonnay)
  • 1 (16 ounce)…

View original post 152 more words

Advertisements

Author: Santa Monica Pizza & Pasta Co.

We specializes in rustic-style pizzas, calzones and "pastazones," which are calzones stuffed with pasta. We also serve "pizzinis" -- house-made flatbread sandwiches that are "stacked and packed" with fillings like meatballs and barbecued chicken. Our pasta specialties include chicken Alfredo, pasta pomodora, mac & cheese, ravioli and lasagna. Finish it all off with cheesecake, brownies or tiramisu for dessert

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s