Santa Monica Pizza & Pasta Co.

Diner · Italian Restaurant · Sandwich Shop · Pizza Place

Chicken Pesto Pizza

Leave a comment

Casual Details.

The combinations of pizza toppings are endless. With Pillsbury’s pizza dough, it’s really easy to create different kinds and sizes of pizza  goodness.  JC and I decided to try our hands at a chicken pesto pizza. I found that the great thing about making pizza is that there is no exact measurements, you simply layer on as much or as little of the ingredients as you want to.


  • 1 roll of Pillsbury’s pizza dough
  • Shredded chicken
  • Pesto sauce
  • Sundried tomatoes
  • Artichokes
  • 1 bag of shredded mozzarella

Total Time: 30 minutes


  1. Roll out the pizza dough into desired shape and size. Make sure that thickness of the dough is even throughout.
  2. Follow the directions on the can for pre-baking the pizza dough.
  3. Spread the pesto sauce on the pre-baked pizza dough. Make sure to leave room for a crust!
  4. Spread a layer of the shredded mozzarella and top…

View original post 52 more words


Author: Santa Monica Pizza & Pasta Co.

We specializes in rustic-style pizzas, calzones and "pastazones," which are calzones stuffed with pasta. We also serve "pizzinis" -- house-made flatbread sandwiches that are "stacked and packed" with fillings like meatballs and barbecued chicken. Our pasta specialties include chicken Alfredo, pasta pomodora, mac & cheese, ravioli and lasagna. Finish it all off with cheesecake, brownies or tiramisu for dessert

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s